Wednesday, February 27, 2008

Vague food observations

Most of the food items referenced seem pretty gross, but, as you might guess, at least one has graced my plate - "fish steaks", in hot OR mustard sauce, on ritz crackers, make a fine bachelor snack when getting home after a late night. When it comes to the rest of this stuff - well, who among us doesn't know at least one fan of scrapple?

3 Comments:

Anonymous Anonymous said...

Awesome find. Hilarious! And do yourself a fvaor -- get some scrapple from the Amish market on route 27. M-m-m good.

2/29/2008 6:34 AM  
Anonymous Anonymous said...

England has lots of these 'vague food' items - like 'fish paste' (for sandwiches) and 'gentleman's relish' (also for sandwiches) - who knows what is in these things! And back in the USA, how about Campbell's "Pepper Pot Soup" as another 'vague food' item. This is a soup that I loved as a child, until I read the label and discovered that it was made from tripe!!! No 'vague food' for me anymore - I want it all spelled out!

3/02/2008 11:47 AM  
Anonymous Anonymous said...

You are abdicating your responsibility to all 5 of your readers. Let's get this updated, and don't give me any of that "new job" malarkey!

3/10/2008 8:32 PM  

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