Camping eggs

I think I saw this on Food Network or maybe on a kid's show, but its simple, and my two kids love it - (so do I)

Start by getting your frying pan or griddle hot, as if you were going to make a grilled cheese - get your butter ready.

Take a standard slice of bread, white or wheat is fine, and carve a circle out of the middle with a knife. Decent size circle, you're gonna cook an egg in there. Save the circle that you cut out.

If the griddle is good and hot, slap some butter in there, again, as if you're making a grilled cheese, then drop in the bread, then, crack the egg, and pour into the circle. Take the extra piece of round bread and drop in the skillet alongside to toast it up. Wait a minute or so, use your judgement here, you're making an egg, not building the hubble telescope, then turn it over with your spatula. Cook for a bit longer, then serve with the little toasted circle for dipping - and preferably some of New Jersey's finest: pork roll!